Best Seafood Dishes near Gainesville, VA

Steamed Fish stew (Sudado de Pescado)

Sudado de Pescado is a traditional Peruvian fish stew simmered with tomatoes, onions, garlic, and cilantro. Light yet flavorful, it’s served with a savory broth and often accompanied by rice or potatoes.

Pescado a lo macho

Peruvian seafood dish featuring fried fish topped with a spicy, garlicky seafood sauce loaded with shrimp, calamari, and mussels. Bold, savory, and full of coastal flavors, it’s a true taste of Peru.

Fettuccine in Seafood Sauce

Fettuccine in Seafood Sauce is a rich and flavorful pasta dish featuring tender fettuccine tossed with a creamy, garlicky seafood sauce. Loaded with shrimp, calamari, and mussels, it’s indulgent and full of ocean-fresh taste.

Seafood in Spicy Cream

Jalea Mixta

Seafood platter of lightly battered and fried fish, shrimp, calamari, and other seafood, served with tangy salsa criolla and lime. Crispy, fresh, and bursting with coastal flavors.

Fried fish fillet (Pescado Frito)

Peruvian-style fried fish, crispy on the outside and tender inside. Often served with lime, salsa criolla, and sides like yuca or rice, it’s a simple, flavorful coastal favorite.

Shrimp Soup (Chupe de camarones)

Chupe de Camarón is a classic Peruvian shrimp chowder made with tender shrimp, potatoes, corn, milk, and a touch of ají amarillo. Creamy, comforting, and flavorful, it’s a hearty taste of coastal Peru.

Chicharrón de Mariscos

Crispy, golden-fried seafood—typically fish, shrimp, and calamari—served with tangy salsa criolla and lime. Crunchy, flavorful, and perfect as a starter or main.

Tallarin Saltado de Mariscos (seafood and noodles)

Tallarín Saltado de mariscos is a Peruvian stir-fry combining tender seafood, vegetables, and noodles in a savory soy-based sauce. Inspired by Chinese-Peruvian cuisine, it’s flavorful, hearty, and perfectly balanced.

Ceviche

Peruvian Ceviche is a refreshing dish of fresh fish marinated in lime juice, mixed with onions, ají peppers, and cilantro. Served chilled, it’s bright, tangy, and bursting with zesty, ocean-fresh flavors.